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**Price and promotions are accurate at the time of posting but can change or expire at anytime.**
At a glance
Purchase one Classic pizza of your choice for just £6.95. No minimum spend required
Reward is available every day and includes glutenfree and vegan alternatives
Up to 4,000 codes per day will be released
About the offer
Lets face it, Classic pizzas are classics for a reason, right Theyre legendary, standthetestoftime crowdpleasers. Thats why were bringing you the chance to enjoy any Classic pizza at PizzaExpress for just £6.95 seven days a week.
So, what are we talking here All the Classic pizzas. Our favourites include the Margherita, graced with passata lovingly made using 100% Italian tomatoes by the Greci family in Parma since 1987 the American, on their menu since the beginning and boasting the finest pepperoni, mozzarella and tomato and the Fiorentina, the one with the egg, spinach, mozzarella and more. Yum.
Its a tasty call to make. So, which Classic pizza will it be
Why youll love PizzaExpress
A lot has changed since Peter Boizot opened the first PizzaExpress in Soho in 1965, but the recipe for success has stayed the same Great food in a great atmosphere. So, whether its fresh, new flavours or classic recipes like Margherita and Fiorentina, you know its going to be unforgettable. Enjoy.
At a glance
Free Dough Balls when you purchase a full priced main at PizzaExpress
Available from 7.30pm until close every day
Redeemable alongside the £6.95 Classic pizza reward, provided both offer terms have been met
About the offer
The perfect complement to your pizza is now complimentary. Were bringing you the chance to tuck into a delicious portion of Dough Balls on us next time you pop into PizzaExpress and order a full priced main after 7.30pm seven days a week.
Made with their famous, freshly made garlic butter, this PizzaExpress favourite pairs perfectly with any of the tasty range of delicious pizza or Britalian mains on the menu.
Get yours today and dive into a delicious dinnertime.
Why youll love PizzaExpress
A lot has changed since Peter Boizot opened the first PizzaExpress in Soho in 1965, but the recipe for success has stayed the same Great food in a great atmosphere. So, whether its fresh, new flavours or classic recipes like Margherita and Fiorentina, you know its going to be unforgettable. Enjoy.
